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Janet

Janet

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These are the cutest cookies… okay maybe they aren’t officially cookies, but they are treats, and I could eat them with milk, or coke.. of coffee.. you get the idea.

They are all salty and sweety at the same time.. yum.

What you need: Bite-size, waffle-shaped pretzels, Hershey’s Kiss or Hershey’s Hug and M&M’s candy

Heat your oven to 170F. Set a number of bite-size, waffle-shaped pretzels (one for each treat) in a single layer on a cookie sheet lined with parchment paper, then top each pretzel with an unwrapped Hershey’s Kiss or Hershey’s Hug.

Bake for 4 to 6 minutes (the white chocolate will melt more quickly), until the chocolates feel soft when touched with a wooden spoon. Remove the cookie sheet from the oven and quickly press an M&M’s candy into the center of each Kiss.

Allow the treats to cool for a few minutes, then place them in the refrigerator to set, about 10 minutes. Place handfuls of the candies in clear plastic bags and tie on colorful ribbons.

2 Responses

  1. Sounds good. I’m going to add these to my Christmas cookies.
    Thanks and love to you all.

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