Tag Archive for "Food Experiments" – Pineknot Farm and Lab

Posts Tagged with ‘Food Experiments’

Deep Dish Taco Pie
14 Sep 2010
This was John’s and Jake’s favorites! Make it tonight with some homemade guacamole and chips. Your family will thank you.…

Continue reading »
Easy Casserole #1 – Beef and Macaroni Bake
01 Sep 2010
To start off September’s easy dinner meals, let me introduce you to the first casserole. Guaranteed tasty, a hit with…

Continue reading »
Warm Buttery Muffins
01 Nov 2009
It’s this time of year that I think about some of the most delicious things my Mother cooked… Something warm…

Continue reading »

This week’s Five

Selected Fire Facts

1. Over 1million acres burned in wildfires in Texas this summer.

2. Wildfire is first recorded in the Late Silurian fossil record, 420 million years ago, by fossils of charcoalified plants. Apparently not due to anthropogenic interference.

3. The name 'bonfire' is believed to be derived from the Celtic custom of burning the bones of the cattle which were slaughtered at Samhain - a 'bone fire'.

4. Celebratory bonfires have historical precedence in Alpine and Central Europe, Australia, Canada, India, Ireland, Israel, Italy, Japan Scandinavia, Slavic Europe, Turkey, United Kingdom, United States, and College Station.

5. "He was quick and alert in the things of life, but only in the things, and not in the significances", quoted from Jack London in "To Build A Fire'.
In the most recent past…
♣ Subscribe
- Entries (RSS)
- Comments (RSS)